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Thursday, March 08, 2007

Starting Sourdough

Ooh, I made some sourdough starter last night. It's getting all bubbly and it smells somewhere between wonderfully yeasty and sourly fermented, so I think things are going well so far!

3 comments:

  1. What is sourdough starter? This is how non-domestic I am!

    I have a concert in New York and a few in California next month, so my program for those will be Bach 4th Partita, Beethoven Sonata Op. 109, Schumann Symphonic Etudes (with posthum. var), and Wagner-Liszt Liebestod. It's big and slightly suicidal, but I love it!

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  2. Mmm, yummy! Did you use the recipe Mom and I use, or a new one?

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  3. Mmmm ... sourdough. Yum. Can't say I've attempted that one yet ... :)

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